Sopressa
A recipe from northeast Italy where wine and garlic are used everywhere. Our Sopressa is available in a hot or mild version, and can be […]
Casalingo
Our Casalingo Sopressa is a larger rustic styled salami with a slightly deeper capsicum flavour. It pairs well with a nice Sangiovese or sauvignon blanc […]
Fennel & Garlic
The Montecatini Sopressa is not as salty as the traditional version making it the perfect allrounder; with its delicate fennel and garlic flavours shining through […]
Olive
A traditional Sopressa that has been prepared with the perfect infusion of pitted green olives, this is a must try for any olive lover. This […]
Truffle
A traditional Sopressa that has been infused with Italian Black Summer Truffles. Their delicate earthy aroma works magic with the all-natural pork & simple spice […]
Trevisano
Prepared using a traditional family recipe, this sopressa is a perfect all-rounder. Sopressa Trevisano is unique to the Treviso province, ours has a distinctive and […]