Pancetta Stesa

Stesa meaning “spread” in Italian, is just a flat version of our delicious Pancetta. Often referred to as “Italian bacon” Pancetta is a wonderfully rich product from the pork belly (pancia), that’s salt-cured and aged. Unlike bacon, pancetta can be eaten in its raw state and is equally delicious when cooked too. Raw pancetta is best eaten in the thin-slices as opposed to the diced pieces that are intended for cooking. Pancetta Stesa is predominantly used by chefs for cooking

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